What (and what not) to eat
Blythman, Joanna2012
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Covering all the pressing food dilemmas of our times, award-winning food writer Joanna Blythman assesses the desirability of common foods from all angles, showing you how to make sensible, thoughtful and practical choices about what to eat each day, irrespective of your income.
Main title:
What (and what not) to eat / by Joanna Blythman.
Author:
Imprint:
London : Fourth Estate, 2012.
Collation:
1 v. ; 23 cm.
ISBN:
9780007341429 (pbk)
Dewey class:
641.3641.3641.3
Language:
English
Subject:
BRN:
1270889
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