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From boiled beef to chicken tikka

Macdonald, Janet (Janet W.)2014
Books
Janet Macdonald, author of the acclaimed 'Feeding Nelson's Navy', now turns her attention to food in the British Army over the past two centuries. What did the British soldier eat: how was it cooked? Did it provide a proper diet or were there health problems from vitamin and other deficiencies? Did all ranks eat the same way? Who organised the whole thing? Here are the answers to those questions, with some insights into the personalities who made a difference - the unsung heroes of the British military machine.
Main title:
Imprint:
London : Frontline Books, 2014.
Collation:
224 pages : illustrations ; 24 cm
ISBN:
9781848327306 (hbk)
Dewey class:
355.8'1'0941355.810941
Language:
English
BRN:
2076203
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