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The complete Aga cookbook : over 150 recipes for every kind of oven

Berry, Mary, 1935-2015
Books
Complete with all the Aga user information, this comprehensive cookbook helps you get the most out of your Aga, as it guides you through time- and energy-saving tips, from melting chocolate on the back shelf, to frying drop scones on the boiling plate and slow roasting overnight in your simmering oven. A few recipes will be familiar (adapted old favourites), but, whether new or old, all have been cooked to perfection in the Aga, showing how versatile it really is.
Imprint:
London : Headline, 2015.
Collation:
xvii, 267 pages : illustrations (colour) ; 25 cm
Notes:
Includes index.
ISBN:
9781472222640 (hbk)
Dewey class:
641.5'8641.58
Language:
English
BRN:
2176139
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