Antonio Carluccio : the collection
Carluccio, Antonio2018
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Capturing Antonio Carluccio's simple, joyful and no-fuss approach to cooking, this exceptional book, with over 300 of his best recipes, provides a unique culinary journey covering every aspect of the Italian meal from antipasti to dolci and featuring mouthwatering dishes from each of Italy's distinct culinary regions.
Main title:
Antonio Carluccio : the collection / photography by Alastair Hendy ; illustrations by Katie Horwich.
Imprint:
London : Quadrille, 2018.
Collation:
319 pages : illustrations (black and white, and colour) ; 28 cm
Notes:
Originally published: 2012.Includes index.
ISBN:
9781787133563 (pbk)
Dewey class:
641.5'945641.5945
Language:
English
Subject:
BRN:
2692579
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