National Trust book of puddings
Ysewijn, Regula2019
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Food historian and cook Regula Ysewijn brings together 50 deliciously indulgent pudding recipes, from childhood favourites, such as jam roly-poly and cornflake tart, to traditional British classics, such as sticky toffee pudding and sherry trifle.
Main title:
National Trust book of puddings / Regula Ysewijn.
Imprint:
London : National Trust, 2019.
Collation:
112 pages : illustrations (colour) ; 20 cm
Notes:
Includes bibliographical references and index.
ISBN:
9781911358589 (hbk)
Dewey class:
641.8'6641.86
Language:
English
Added title:
Subject:
BRN:
2761825
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