The zero waste cookbook : 100 recipes for cooking without waste
Torrico, Giovanna2019
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'The Zero Waste Cookbook' is the complete guide to how you can make your food stretch further in order to reduce your waste. FRom using the husk of corn to make a vegetable stock to using lemon zest to infuse vodka and sunflower seeds to add crunch to bread, the authors cover over 100 simple, waste-less recipes.
Main title:
The zero waste cookbook : 100 recipes for cooking without waste / Giovanna Torrico & Amelia Wasiliev ; photography by Deirdre Rooney.
Imprint:
London : Hardie Grant Books, 2019.
Collation:
255 pages : illustrations (colour) ; 24 cm
Notes:
Includes index.Translated from the Italian.
ISBN:
9781784882471 (pbk)
Dewey class:
641.5
Language:
EnglishItalian
Subject:
BRN:
2780744
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