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In the devil's garden : a sinful history of forbidden food

Allen, Stewart Lee2002
Books
From Stewart Lee Allen's menu, you can sample all seven deadly sins, each freshly researched and well-seasoned with aromatic anecdotes and sizzling titbits, brought to you piping hot from every culinary culture on the globe.
Imprint:
Edinburgh : Canongate, 2002.
Collation:
xviii, 315 p. : ill. ; 23 cm.
Notes:
Includes bibliographical references (p. 295-315).
ISBN:
9781841952222 (hbk)
Dewey class:
641.3
Language:
English
BRN:
411383
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