Low GI
2008
Books
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From the GH Institute kitchens, this full-colour cookery book offers essential cooking techniques, nutritional advice and information, clear preparation and cooking times, menu ideas and weekly shopping planners, temperature and measurement conversion charts, and recipe grading for low GI diet.
Main title:
Imprint:
London : Collins & Brown, 2008.
Collation:
128 p. : col. ill. ; 24 cm.
Series title:
Notes:
Includes index.At head of title: Good Housekeeping.
ISBN:
9781843404668 (pbk)
Dewey class:
641.5638641.56383641.56383
Language:
English
BRN:
438235
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