Edition:
New edition / foreword by Bee Wilson.
Imprint:
London : Bloomsbury, 2023.
Collation:
384 pages : illustrations (colour) ; 25 cm
Notes:
Previous edition: London: Doubleday, 1993.
Summary:
Rice is the staple food for more than half the world, and the creativity with which people approach this humble grain knows no bounds. From renowned food writer Sri Owen's extensive travels and years of research come recipes for biryanis, risottos, pilafs and paellas from Indonesia, Thailand, Japan, Korea, Russia, Iran, Afghanistan, Spain, Italy, Brazil and beyond.
ISBN:
9781526621634 (hbk)
Dewey Class:
641.6'318
641.6318
Bookmark Link:
https://hampshire.spydus.co.uk/cgi-bin/spydus.exe/ENQ/KIDS/BIBENQ?BRN=3579701
