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Item Category 2: World Food
Record 6 of 22   record saved

Main Title:
Imprint:
London : Bloomsbury, 2022.
Collation:
304 pages ; 25 cm
Summary:
In her most personal book yet, Olia Hercules distills a lifetime of kitchen curiosity into her 100 most loved recipes. She draws on her broad influences from all the places she has called home: her childhood in Ukraine; her years in Cyprus and Italy; her simple, plant-centric family meals in London; and the special festive recipes she has gleaned along the way.
ISBN:
9781408899106 (hbk)
Dewey Class:
641.5
Language:
English
Average Rating:
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BRN:
3295055
Bookmark Link:
https://hampshire.spydus.co.uk/cgi-bin/spydus.exe/ENQ/KIDS/BIBENQ?BRN=3295055